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Published on:

24th Apr 2024

Digging into all the latest restaurant bankruptcy news

Bankruptcy filings, no matter the industry, are the result of a thousand cuts.

This month has produced filings and rumors of more to come in the pandemic-shaken restaurant industry.

Maitland, Fla.-based Tijuana Flats Restaurants filed for Chapter 11 protection in the Florida Middle District Bankruptcy Court after closing a total of 40 restaurants this year, 11 of them last week.

And, while Tijuana Flats is in the fast-casual segment, North Aurora, Ill.-based Oberweis Dairy filed April 12 for Chapter 11 bankruptcy reorganization at the 43-unit dairy and retail concept.

And Bloomberg reported April 16 that Orlando, Fla.-based Red Lobster, a stalwart in the casual-dining segment, was talking with experts about a possible bankruptcy filing. The company named Jonathan Tibus, known for his restructuring expertise, as CEO in late March.

Senior editor Ron Ruggless helps us make sense of it all.

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About the Podcast

First Bite
A daily podcast featuring top news from around the restaurant industry.
First Bite, hosted by Nation’s Restaurant News digital editor Holly Petre, highlights the top restaurant industry headlines of each day followed by a short conversation on one of the day’s trending stories. Published early every weekday morning, First Bite is the perfect way to get a brief recap of the daily foodservice news alongside your first cup of coffee.

About your host

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Amy Averbook